Chickens, Turkeys and Breeders

CODE UNDER REVISION

The Code of Practice for the Care and Handling of Hatching Eggs, Breeders, Chickens and Turkeys was released in 2016. An update to this Code was initiated in 2023.

Code update timeline:

  • Start: September 2024
  • Public comment period: September - October 2026
  • Projected completion: September 2027

Timeline for all Codes of Practice being amended or updated.

Code update resources:

Current Code of Practice and related resources are below.

Committees

Code Committee members

The Code Committee is populated in accordance with Step 1 of NFACC’s Code development process. 

RoleCommittee MemberOrganization
Producer representative Calvin Breukelman (Chair) Canadian Hatching Egg Producers
 Astrid Stephenson (Vice-Chair)Turkey Farmers of Canada
 Ray NickelChicken Farmers of Canada
 

Rick Kaptein

Chicken Farmers of Canada
 

Mark Woods

Canadian Hatching Egg Producers
 Jorge GallegosCanadian Hatchery Federation
 Jean-Michel Allard-PrusCanadian Hatchery Federation
 Krystle Vanderzanden Turkey Farmers of Canada
Transporter

Sarah Sheppard

Moonfleet Poultry
VeterinarianKathleen LongCanadian Veterinary Medical Association
National animal welfare advocacy associationMichelle JendralHumane Canada
Provincial animal protection enforcement authorityKaley PughBC SPCA
Provincial government representative with responsibilities in animal welfareAlex StavertNova Scotia Department of Agriculture
Retail and food service organizationRequested but not filled 
Processor

Danielle Fawcett

Canadian Poultry and Egg Processors
Federal government   Angela RouillardAgriculture and Agri-Food Canada
 Anne AllenCanadian Food Inspection Agency
Researcher/academicMartine BoulianneScientific Committee Chair

Scientific Committee members

The Scientific Committee is populated in accordance with Step 2 of NFACC’s Code development process.

Name

Named by
Martine Boulianne, DVM, PhD, DACPV (Chair)Canadian Veterinary Medical Association 
Stephanie Torrey, PhD International Society for Applied Ethology 
Tina Widowski, PhD International Society for Applied Ethology 
Alexandra HarlanderDVM, DVSc, PhD, DECAWBM (AWSEL) Canadian Veterinary Medical Association 
Karen Schwean-Lardner, PhD
Canadian Society of Animal Science 

There are various ways to view the Code:

There are a limited number of hard copies of this Code. NFACC encourages use of the electronic version and does not store hard copies. If hard copies are required, please contact the Canadian Hatching Egg ProducersChicken Farmers of Canada or Turkey Farmers of Canada.

Please note that content in the transportation section of this Code, along with additional transportation-related content (e.g., glossary terms) that had referenced or reflected the outdated version of Part XII (Transport of Animals) in the Health of Animal Regulations (HAR), or the now archived Compromised Animals Policy, has been updated to align with the amended regulations, which took effect on February 20, 2020. Hard copies of the Codes that were printed prior to this alignment will not include these updates. For clarity, Codes that have been updated will include a statement on the front cover that reads “Alignment with Part XII (Transport of Animals) of the Health of Animals Regulations: 2021”.

This update process was strictly aimed at revising existing text that no longer aligned with the amended HAR. Every effort was made to respect the original priorities and decisions of the Code Development Committee (e.g., text from the HAR was not added if it was not covered in the original Code). In case of a discrepancy between the hard copy and online version of a Code, the online version shall take precedence.

Other resources:


Table of Contents

Preface
Introduction
Glossary
Section 1 Personnel Knowledge and Skills
Section 2 Hatcheries
Section 3 Housing and Environment
Section 4 Feed and Water
Section 5 Flock Health Management
Section 6 Husbandry Practices
Section 7 Transportation
Section 8 Euthanasia
Section 9 Mass Depopulation
References
Appendices:
 Appendix A- Sample Bird Welfare Policy
 Appendix B - Methods of Euthanasia
 Appendix C - Recommended Feeder and Drinker Spaces for Broiler Chickens
 Appendix D - Recommended Feeder and Drinker Spaces for Turkeys
 Appendix E - Management Practices to Transition to Day-Night (Diurnal) Lighting Programs
 Appendix F - Producer Self-Quarantine Protocol
 Appendix G - Sample Emergency Contact Template
 Appendix H - Humidex Guidelines for Loading Poultry
 Appendix I - Example Euthanasia Decision Guidance
 Appendix J - Timely Euthanasia of Chicks/Poults
 Appendix K - Resources for Further Information
 Appendix L - Participants
 Appendix M - Summary of Code Requirements

« Back